![]() ![]() In fact, 2 ounces (56 grams) of albacore tuna contain ( 2): Tuna is a highly nutritious, lean protein. They range in size, color, and taste ( 1). There are several varieties, including skipjack, albacore, yellowfin, bluefin, and bigeye. A good suggestion would be to not attempt making sushi at home if you aren’t familiar with the recipe, or eat at good restaurants, with sushi chefs that can guarantee a no-poisoning episode.Tuna is a saltwater fish that’s used in cuisines all over the world. It is raw meat at the end of the day, and needs to be approached with great caution. It can save you a lot of trouble by eating it in limited amounts. Eat it as soon as it is out of the kitchen, as opposed to much later.įood poisoning can be avoided, if you limit your indulgence when it comes to eating this dish.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |